Some kitchen hacks and tips that are useful in everyday kitchen will not only make your kitchen work easier but will also save your precious time, and you will enjoy cooking even more.
1. Prep All Veggies at Once
Cutting vegetables again and again while cooking every time wastes a lot of time. Instead, you can cut some common vegetables of the whole week once and store them in the fridge. This will save time in cutting vegetables while cooking every day and food will also be prepared quickly.
2. Freeze Herbs in Ice Cube Trays
If fresh herbs like coriander are not stored properly, they dry up very quickly even after being kept in the fridge. To avoid this, you can freeze them in an ice tray with olive oil. This will keep them fresh for a long time, and you can use them whenever you need them.
3. Use a Lazy Susan in Your Fridge
Many times, we ignore the things kept at the back of the fridge, and due to not being used on time, they get spoiled. To avoid this, you can install a rotating platform (Lazy Susan) in your fridge, so that you can easily reach the things kept at the back of the fridge and will be able to use them on time before they get spoiled.
4. Use Kitchen Tongs to Juice Lemons
Whenever we have to extract lemon juice, we often use our hands, but it neither extract juice properly from the lemon and even get our hands dirty. Instead of squeezing the lemon with your hands, use kitchen tongs – this will extract more juice and your hands will also stay clean.
5. Boil Water Faster with a Lid
To heat water quickly, instead of boiling it in the usual way, if you cover it with a lid, the water will heat up very quickly and this will also save your electricity or gas.
6. Use a Garbage Bowl While Cooking
After every small work in the kitchen, instead of throwing the garbage in the dustbin again and again, collect it in a ball and throw it in the dustbin at once, this will save you from running here and there again and again and you can concentrate on one work properly, it also saves your time.
7. Peel Garlic in Seconds with a Jar
Peeling garlic is a very time-consuming task. To do this easily, you can put garlic cloves in a jar and shake them well. This will easily remove the peel of garlic, and your hands will not get dirty.
8. Use Binder Clips to Organize Freezer Bags
You can use binder clips to hang freezer bags on solid objects. This will save space and keep everything organized.
9. Reheat Food Evenly with a Hole in the Middle
If you leave a little gap between the food while heating it in the microwave, then the food gets heated very quickly.
10. Use a Straw to Remove Strawberry Stems
You can easily separate the denticles of strawberries by using just one stroke. You do not need a sharp knife for this.
For this, take a straw of any kind and position the bottom of the strawberry and push it firmly. The stem will come out with straw on the other side.
Conclusion
By using these small kitchen hacks, you not only save time in the kitchen but also make cooking easier and more fun.
If you know of any such kitchen hacks, then you can share them in the comment box. We really love reading your comments.
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